Mason’s BBQ & Provisions
Merchant case studyHistorical resultNot a guarantee

Mason’s BBQ & Provisions: $20,172 in reported annual savings

$20,172reported annual result
Historicalapproved case study

Mason's BBQ & Provisions had been on Lavu for years — running on aging iPads that crashed during busy shifts, paying $259/month for Lavu's software, and processing through Lavu's partnered processor at a rate nobody had reviewed since day one. Card processing was costing $1,329/month on just $38K in volume. They were replacing dead iPads regularly and support from Lavu was terrible — response times measured in days, not hours. Derived set them up on SkyTab with a cash discount program — customers who pay cash get a small discount, card transactions are covered by the surcharge, and Mason's pays $0 in processing.

Fees before

Card processing$1,329
Lavu software fees$259
Equipment costs (iPads)$75
Other fees$48
Total$1,711/mo

Fees after

Card processing (cash discount)$0
SkyTab software (1 device)$30
Total$30/mo
What changed
  1. Cash discount eliminated all processing costs

    Cash discount surcharge covers all card processing fees. On $38K/month, that's $1,329/month in processing costs — gone. Monthly processing cost: $0.

  2. Software fees cut from $259 to $30/month

    Was paying $259/month for Lavu POS. SkyTab: $30/month for one device. Savings: $229/month.

  3. Professional equipment at $0

    no more iPads — Got purpose-built SkyTab restaurant terminals free. No more crashing iPads or replacement costs. Eliminated $75/month in equipment expenses.

  4. Eliminated all junk fees

    PCI, statement, and misc charges — $48/month removed.

The reported results
$15,948card processing eliminated/yr
$2,748saved on software fees/yr
$900equipment costs eliminated/yr
$576other fees eliminated/yr
“Lavu was crashing every Friday and nobody could help. Derived got us on SkyTab with cash discount and we went from paying $1,700 a month to $30. Real equipment, almost no software fees, no processing fees. Over $20,000 a year saved.” — Mason's BBQ team, BBQ restaurant

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